BA (Hons) Culinary Arts Management
University College Birmingham- Duration
- 4 years
- Study mode
- Full-time
- Location
- University College Birmingham
- Entrants’ UCAS points
- 64–79
- Subject
- Food and beverage production
Getting in
Check your grades. Work out your UCAS points and we’ll show how they compare with students who started this course.
The middle student who started this course arrived with 64–79 UCAS tariff points. Universities set their own offers, which may be higher or lower and can include specific subjects or grades. See the official entry requirements
How this course performs
Source: Discover Uni · compared with the subject medianMedian salary after 15 months£26,000Graduate Outcomes survey
Median salary after 3 years£23,500Longitudinal Education Outcomes
Median salary after 5 years£28,000Longitudinal Education Outcomes
Accreditation
- Accredited by the Institute of Hospitality that academic, vocational and professional standards achieved are appropriate and programme content and delivery meet international Institute of Hospitality benchmark standards.
Questions about this course
What UCAS points do you need for BA (Hons) Culinary Arts Management at University College Birmingham?
The middle student starting this course arrived with 64–79 UCAS tariff points. That is what entrants had, not the official offer, so check the current entry requirements on the course website before applying.
What do graduates of this course go on to do?
100% of graduates were in work or further study 15 months after graduating, earning a median of £26,000.
Does this course include a placement year?
Yes, a placement year is part of the course.
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