Food and beverage studies degrees in Scotland

There are 5 food and beverage studies courses at 2 universities and colleges in Scotland. The median student satisfaction score is 95%. The middle entrant on a typical course had around 160 UCAS points. 75% of graduates were in work or further study after 15 months, on a median salary of £28,000. 1 course offer a placement year.

Courses5

Median satisfaction95%

In work or study75%

Median salary£28,000

Courses

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BSc (Hons) Brewing and Distilling and Diploma in Industrial Training Heriot-Watt University 5 years · Full-time · EdinburghCampus

Entrants’ UCAS points: 176–191
Student satisfaction: 96%
In work or study: —
Median salary: —

Placement year included

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BSc (Hons) Food and Consumer Science Abertay University 4 years · Full-time · Dundee Campus

Entrants’ UCAS points: 160–175
Student satisfaction: 95%
In work or study: 70%
Median salary: £28,000

Accredited: Accredited by the Institute of Food Science and Technology (IFST).Optional year abroad

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BSc (Hons) Food, Nutrition and Health Abertay University 4 years · Full-time · Dundee Campus

Entrants’ UCAS points: 112–127
Student satisfaction: 95%
In work or study: 80%
Median salary: £28,000

Accredited: Accredited by the Association for Nutrition (AfN) for the purpose of eligibility for Direct Entry Registration at Associate Level with the UK Voluntary Register of Nutritionists (UKVRN).Optional year abroad

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BSc (Hons) Brewing and Distilling Heriot-Watt University 4 years · Full-time · EdinburghCampus

Entrants’ UCAS points: 176–191
Student satisfaction: 95%
In work or study: —
Median salary: —

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BSc (Hons) Fitness, Nutrition and Health Abertay University 4 years · Full-time · Dundee Campus

Entrants’ UCAS points: 128–143
Student satisfaction: 93%
In work or study: 75%
Median salary: £28,000

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