BSc (Hons) Culinary Arts Management

Ulster University
Accredited: Accredited by the Institute of Hospitality that academic, vocational and professional standards achieved are appropriate and programme content and delivery meet international Institute of Hospitality benchmark standards.Optional placement yearOptional year abroadUCAS code 9637
Duration
3 years
Study mode
Full-time
Location
Belfast
Entrants’ UCAS points
128–143
Subject
Tourism, transport and travel

Getting in

Check your grades. Work out your UCAS points and we’ll show how they compare with students who started this course.

The middle student who started this course arrived with 128–143 UCAS tariff points. Universities set their own offers, which may be higher or lower and can include specific subjects or grades. See the official entry requirements

How this course performs

Source: Discover Uni · compared with the subject median
Student satisfaction (NSS)88%Subject median 88%
Continue into year 280%Subject median 80%
Median salary after 15 monthsNo dataGraduate Outcomes survey
Median salary after 3 yearsNo dataLongitudinal Education Outcomes

Accreditation

  • Accredited by the Institute of Hospitality that academic, vocational and professional standards achieved are appropriate and programme content and delivery meet international Institute of Hospitality benchmark standards.

Questions about this course

What UCAS points do you need for BSc (Hons) Culinary Arts Management at Ulster University?
The middle student starting this course arrived with 128–143 UCAS tariff points. That is what entrants had, not the official offer, so check the current entry requirements on the course website before applying.
Does this course include a placement year?
Yes, you can choose to add a placement year.

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